On Another Note..
Posted 02 April 2004 - 12:48 PM
but seriously I hope to bottle up "First Effort Riesling" and I am thinkin of starting a trial gallon batch of mead...
Posted 02 April 2004 - 12:59 PM
I hope the weather stays crappy so you can mess with your wines this weekend.
It's supposed to be 62 and sunny all weekend here. Almost time to start farming..
Have a great weekend,
Posted 04 April 2004 - 11:45 AM
It is always a bummer when spring arrives and you are stuck indoors doing the wine thing.
Don't sample too much ( you decide how much is too much).
Remember that the mead is going to be a slow process. Clearing can take as much as a year.
Posted 04 April 2004 - 03:19 PM
I am going to learn three new things about winemaking....
patience, patience and patience
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